Multifunction DIY Homemade Fried Ice-cream Plate Ice Cream Maker Cold Plate Details: No Electric Fast freeze, can make fruit Juice, drinks, milk and sugar into sorbet in seconds Please store in the rated (-18C/0F) section of the freezer about 8 hours Can be used last 30 Minutes Aircraft grade environmental friendly Aluminium Alloy+ABS Instructions: 1. Use clear water or gentle cleaner to wash and then dry with kitchen towel 2. Set the ice plate in the fridge for 6-8 hours(suggestion: Please cold for 24 hours at first use) 3. Frozen at a temperature well below 18 degree centigrade 4. Take the ice plate and flat 5. Clean ice nuggets with spatulas 6. Put fruit Juice, drinks, milk or sugar on plate to stir with spatulas 7. It only takes a few minutes to make sorbet. To avoid any risk of food poisoning, don\'t re-freeze the melted ice cream. Size: 10 x 11 x 1.7in Material: stainless steel, ABS Available colors: Multicolor.
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