Blue Lotus Chai - Traditional Masala Chai - Makes 17 Cups - 0.5 oz Pouch Masala Spiced Chai Powder with Organic Spices - Instant Indian Tea No Steeping - No Gluten

Soooo good, I took the time to write a review.I’ve had overseas chai gifted to me by my university friends and family - this comes really close to the same flavor profile.The great thing is - it’s just the spices, ready to add into hot water. The container is also travel friendly.I usually steep my chai at home over the stove and use a lot of tea bags to get it strong enough. I’ve tried many tea bag brands - even other instant powdered chai (BigTrain) and this is the best in my opinion. With other brands that pre-add milk products and sugar - you end up having an overly sweet and milky drink. This allows you to make it as strong as you want and then if you want sugar and cream, you can control that as well.10/10. I’m looking forward to trying other products from this company.

After a year of loving this product I have finally gotten around to writing my review!I have ordered both the traditional masala chai and the mint chai. Both of these are amazing in flavor. The traditional is more spiced where the mint has a slightly cooler mouth feel with a mint flavor that is there and balanced with the rest of the spices. Is it as good as say an excellent chai made in a restaurant from scratch? No, but for the convenience, time savings, and price, especially price, I'd say this is really as good as it gets.I like my tea strong so I don't get the servings listed on the package. I make this in 16 oz increments since I drink from a tumbler and use about 1.5x the recommended serving (which is 2 super rounded scoops) I am probably about 50-55 cents PER 16oz drink I make in terms of the chai mix. Starbucks chai you can't get for less than $4. Most of the chai concentrates in stores have sugar and is high in calories. Also it's about 3-4 dollars for anywhere from 5-8 servings based on the brand that maybe gives 8-12 ounces per drink. So on an ounce per ounce drink cost this still blows those out of the water and tastes just as good if not better.I can undoubtedly enjoy this hot or iced. For iced I'll still mix with hot water to dissolve then fill the rest with my cold water ice and creamer of choice to taste. For anyone on keto this is my go to drink. I can have this with a sugar free/0 carb creamer. YES!! My fellow keto people you too can enjoy this chai on keto!!This is definitely a delight to have as a pantry staple. I love that the container assists in keeping everything fresh. I admire how it is shelf stable. I keep a traditional tin at my parent's place for when I visit knowing that it'll still be good when I visit. I appreciate that each flavor has it's own color tin. I am not always the most awake person first thing in the morning and it being "color coded" so to speak lets me make the correct decision without needing to read the container in my morning sleep haze.So in essence, this chai is a delicious staple to my home that is price, time, and keto friendly. I can't ask for more and that is why I give this a 5 star review.

So great!!! I have tried many powder Chai and this one was the best and spiciest flavor. I already bought it again. Also my mom loved it and I got it for her as well. Really yummy with foamed milk.. latte style and sweet cream is an added treat! But really glad it does not have added sugars. Not sure it will make 100 like it says but does make a lot of cups. Def try it out!

this is the first chai powder i've used so i can't compare it to others, but it's definitely a spicier chai and has a strong cardamom flavor — if you're not into either of those things, this isn't the chai for you. i love that it's unsweetened so i can choose my own sweetness level.i make a Chocolate Chai with it as follows (makes 1 serving):3 heaping wooden spoons of chai1.5 cups oat milk1tbsp guittard cocoa rouge1tsp turmeric1tbsp maple syrup1/4tsp vanilla extract (optional)dandies vegan marshmallows (optional)put everything in a small saucepan and turn the heat on medium-high. i let it come to a rolling boil, such that the liquid starts to rise and almost boils over, before lifting the pan off the burner and letting the liquid go back down. i do this three times. i feel like it creates a creamier consistency, though i have no idea if this is actually true or not. you could just heat it on medium until it's piping hot and ready to sip. super tasty winter treat!note that this chai powder already has black pepper in it which is necessary to increase the bioavailability of the turmeric, so you don't need to add any.

Why did you pick this product vs others?:Once you get the ratio of water / tea / milk correct for your specific taste needs, this stuff is delicious. I put about 1/4 tsp tea and about a quarter of boiling water together, stir, and add sweetener. Then I fill the rest of my mug with milk, and then warm it in the microwave for about 30 sec. It's delicious ---- rich flavor, very satisfying.

Makes a delicious and spicy almond milk latte. I made the mistake of using 3 scoops. 🔥 ☄️🤧I learned the hard way. What can I say…I like spice. This is true to masala even if you use one scoop. You won’t be disappointed. I love chai ☕️.