The Indus Valley Super Smooth Cast Iron Kadai for Deep Frying with Strong Handles | Very Small, 17.8cm/ 7Inch, 1Ltr, 1.1Kg | Naturally Nonstick, 100% Pure & Toxin-Free, No Chemical Coating
Details
- BrandThe Indus
- MaterialCast Iron
- ColourBlack
- Capacity1 litres
- Compatible DevicesSmooth Surface
- Product Care InstructionsHand Wash Only
Description
🍳 Elevate your kitchen game with timeless cast iron mastery!
- COMPACT YET MIGHTY - Perfectly sized 7-inch, 1-liter capacity with strong handles for easy handling and storage.
- BUILT TO LAST A LIFETIME - Invest once in durable cast iron that outlasts flimsy non-stick pans, saving you money and waste.
- COOK LIKE A PRO EVERY TIME - Experience flawless heat distribution and retention for perfectly cooked meals, every time.
- HEALTHIER COOKING NATURALLY - Boost your iron intake with toxin-free, pure cast iron that enriches your food without chemicals.
- VERSATILITY MEETS CONVENIENCE - Compatible with gas, induction, OTG, and campfires—your all-in-one kitchen essential.
The Indus Valley Super Smooth Cast Iron Kadai is a compact, 1-liter, 7-inch cookware piece crafted from 100% pure, toxin-free cast iron. It offers superior heat retention and even cooking, naturally nonstick surface, and enriches food with iron. Compatible with gas, induction, OTG, and campfires, it features strong cast iron handles for easy use and long-lasting durability, making it a smart, health-conscious investment for professional home chefs.
Specifications
| Brand | The Indus Valley |
| Material | Cast Iron |
| Colour | Black |
| Capacity | 1 litres |
| Compatible Devices | Smooth Surface Induction, Gas, OTG |
| Product Care Instructions | Hand Wash Only |
| Handle Material | Cast Iron |
| Item Weight | 1.1 Kilograms |
| Is Oven Safe | No |
| Model Name | Cast Iron Cookware |
| Has Nonstick Coating | Yes |
| Is Dishwasher Safe | No |
| Shape | rounded bottom with sloped sides |
| Manufacturer | Good Roots Kitchenware Private Limited |
| Country of Origin | India |
| Item model number | 7" Super Smooth Kadai |
| ASIN | B09R4RCH6M |
Reviews
S**U
good product for small tasks, loved it recommended
very nice product made of 100% cast iron, it's quite heavy accordingly and it's very healthy to cook food as it's non toxic. Provides iron in your food and the size is also right for small tasks, feels very durable and, food tastes wonderful and cooks timely, overall great product, recommended
A**L
Best product
very nice product made of 100% cast iron, it's quite heavy accordingly and it's very healthy to cook food as it's non toxic. Provides iron in your food and the size is also right for small tasks, feels very durable and, food tastes wonderful and cooks timely, overall great product, recommended
N**E
Good
Glass lead not fit good, otherwise quality is good
A**N
Food turned black
This is my second purchase.. I don't know why even after having properly seasoned it, the food turned black after few minutes of cooking.In my previous experience with the product I don't remember the food turning black on any occasion..Seriously concerned this time as to whether it's safe or not..feels awkward to eat the black curries..
J**N
A perfect kadai
Perfect for deep frying! The Indus Valley Cast Iron Kadai is super smooth, naturally non-stick, and toxin-free. Strong handles make it easy to maneuver. Heats evenly and retains heat well. Durable and easy to clean. Highly recommend for healthy and effortless deep frying!
N**N
Effective cooking, but beware of rusting challenges
I love cooking in this because of the thickness of the material; there is even heat distribution, and cooking is faster. I expected that cast iron kadais would rust, as I have used them before, but this one rusts unbelievably fast. The picture is after one month of usage. You need to wash it, then heat the kadai to remove any moisture, and possibly apply a layer of oil to prevent it from rusting. However, just washing it and wiping off the water doesn't work; it still forms a powdery brown layer on the surface. This is the only thing I am disappointed in the kadai; it requires a lot of effort to prevent rusting. Otherwise, I am happy with cooking on it.
G**V
Perfect Traditional Cookware for Everyday Use
This cast iron kadai is a solid and durable cooking essential.It heats evenly, making it perfect for deep frying and slow cooking.Food tastes more authentic due to the natural iron seasoning.It’s heavy, but that adds to the sturdiness and heat retention.Cleaning requires care, but it gets easier with regular use.A great investment for traditional and healthy cooking.Gaurav
D**N
A healthy deep frying solution
Loving The Indus Valley Cast Iron Kadai! It's naturally non-stick, durable, and toxin-free. Even heat distribution and strong handles make deep frying a breeze. Perfect for healthy and effortless cooking! Highly recommend! Great value for money!
Common Questions
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